All students may use the school dining room. The food is prepared and cooked every day in the school and is a balanced diet supervised by specialised dietitians. There are a variety of dishes which students can choose from each day. These can include salads, soups, pasta dishes, rice dishes, casseroles, meat and chicken dishes and fish. Toasted sandwiches and bread rolls with a variety of fillings can also be purchased. Fruit and yogurt are also available.
In the Secondary School tickets can be purchased in advance from the cafeteria staff or students can pay for their meals on a daily basis. During break, hot and cold snacks can be purchased in the cafeteria.
Please take time to look at the presentation from the new company, Aramark, which shows sample menus including menus with special dietary requirements:
Flyer for Parents 2019
January Menu Whole School
Dry Fruit Free
Pork and Gluten Free
Lactose and Gluten Free